Every journey begins with a single step.
There is a feeling that washes over you when you step into a new place you've never been. The sounds. The sights. The smells. Your senses heighten to absorb as much of the newness, the details, the explosion of sensations all around you as possible. This feeling of being somewhere for the very first time keeps you alive. It pushes you to continually explore and it's what pulls you toward the open road.
As taste is one of the strongest senses, food is a pivotal part of this journey. Take a bite of an extraordinary dessert and in an instant you can be transported around the globe or right back to your childhood kitchen. We all must eat so you might as well eat something truly remarkable as often as you can.
Open Road Candy Co.
With an insatiable sweet tooth and an eye on the horizon, Open Road Candy Co. founder, Anne Osgood, has spent her free time traveling both near her home in Southern California and as far away as Asia, Europe and Central America - searching for all the best desserts along the way. Most recently the wild spaces of California and U.S. National Parks have been the most awe-inspiring and overwhelmingly beautiful to her. Open Road Candy Co. is an ode to these natural wonders and a lifelong love affair with all desserts, but especially those involving chocolate.
Bottom line: never stop exploring. It's never too late to visit somewhere new, either on the other side of the world or the other side of your city. Just find an open road and go.
In the news:
Gonzaga University
https://www.gonzaga.edu/news-events/stories/2019/3/27/anne-osgood-open-road-candy
Orange Coast Magazine
https://www.orangecoast.com/ocdining/handcrafted-chocolates-from-open-road-candy-co-in-fullerton/
California State University, Fullerton
https://dailytitan.com/lifestyle/local-fullerton-business-sweetens-community-one-candy-at-a-time/article_1e717b68-a0c2-11eb-b47f-c325500b1d2e.html
As taste is one of the strongest senses, food is a pivotal part of this journey. Take a bite of an extraordinary dessert and in an instant you can be transported around the globe or right back to your childhood kitchen. We all must eat so you might as well eat something truly remarkable as often as you can.
Open Road Candy Co.
With an insatiable sweet tooth and an eye on the horizon, Open Road Candy Co. founder, Anne Osgood, has spent her free time traveling both near her home in Southern California and as far away as Asia, Europe and Central America - searching for all the best desserts along the way. Most recently the wild spaces of California and U.S. National Parks have been the most awe-inspiring and overwhelmingly beautiful to her. Open Road Candy Co. is an ode to these natural wonders and a lifelong love affair with all desserts, but especially those involving chocolate.
Bottom line: never stop exploring. It's never too late to visit somewhere new, either on the other side of the world or the other side of your city. Just find an open road and go.
In the news:
Gonzaga University
https://www.gonzaga.edu/news-events/stories/2019/3/27/anne-osgood-open-road-candy
Orange Coast Magazine
https://www.orangecoast.com/ocdining/handcrafted-chocolates-from-open-road-candy-co-in-fullerton/
California State University, Fullerton
https://dailytitan.com/lifestyle/local-fullerton-business-sweetens-community-one-candy-at-a-time/article_1e717b68-a0c2-11eb-b47f-c325500b1d2e.html